Sauerkraut
Sauerkraut: Embracing the Sweetness of Sour Cabbage BY LISA ROTH COLLINS TIME JULY 22, 2022 Sauerkraut is a seemingly simple classic German food, made from only two ingredients, but it’s rich in health benefits and versatility. It’s also one of the easiest and healthiest foods to make at home—and one that kids can help prepare. Are […]